« Editor Dominic Roskrow knows what he’s talking about. He was the editor of Whisky Magazine for several years and has a written a few other well-respected books on humanity’s finest beverage. » ~Werd.com
« Crisp bottle photographs, old-school advertisements, and a healthy blend of rye, bourbon, and emerging trend knowledge make for one heady read. Between tasting notes and distillery tours, Roskrow’s liquor and food industry friends from around the globe weigh in on topics like 18th-century United Kingdom label feuds and futuristic techniques emanating from (where else?) Japan. » ~DailyCandy.com
« We don’t recommend trying them all at once — or even over the course of a month — but should you make it through all the varied selections in 1001 Whiskies You Must Taste Before You Die ($25), you’ll no doubt be a more well-rounded drinker. » ~Uncrate.com
About the Author
Dominic Roskrow is the author of The World’s Best Whiskies and also edits Whiskeria, the world’s biggest whisky magazine. He has written for Whisky Magazine (where he was editor for four years), Harper’s, Drinks International, Malt Advocate, and Rupert Murdoch’s new iPad newspaper, The Daily. In 2007, he was awarded the highest Scotch whisky honor when he was made a Keeper of the Quaich, and in 2010 he was made a Kentucky Colonel, Kentucky’s highest award.